The Old Pink Library
We Can Cater for all occasions
Mhairi the owner has forty years experience in hospitality. From running a successful resturaunt in London, being a founder of Mhor 84 in Balquhidder and owning much loved Delizique, Cafezique, Ziques and Bakery by Zique in Glasgows West End.
Catering and events are part of Mhairi's DNA from small intimate dinners to unique weddings and large events. There's nothing Mhairi loves more than putting her personal touch to an occasion and can often be found in nature foraging and picking wild flowers to bring soul to the table.
Spring
Warm Parmesan and Poppy seed Biscuits
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Wye Valley Asparagus Mimosa
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Terrace Herb Crusted Tiree Machair Fed Lamb Chops
Crushed Jersey Royal
Green Beans Salsa Verde
Roast Baby Beetroot Whipped Feta
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Riesling Poached White Peach
Frangelico Frangipane
Rosemary Shortbread
Summer
Beetroot Gazpacho
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Broad Bean Pea and Mint Risotto
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Hot Smoked Trout
Terrace Herb Creme Fraiche
Summer Greens
Roasted Baby Ayrshire Potatoes
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Perthshire Raspberry Mousse
Scottish Heather Honeycomb
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Autumn
Caramelised Celeriac Consomme
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Roast Squash Pecorino Arancini
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Balquhidder Glen Grouse
Bramble Jus
Locally Foraged Chanterelles
Beetroot Potato Dauphinoise
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Wild Hazelnut Apple Crumble
Proper Custard
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Winter
Warm Comte Gougere
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Cavolo Nero Tartlet
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Venison Fillet
Porcini Jus
Winter Greens
Parsnip Dauphinoise
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Rhubarb Ile Flottante
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These are sample menus, get in touch and we can provide exactly what you want.
This would cost approximately £55 to £70 per head and we would set the table, serve and clear all dishes and leave the kitchen immaculate.
We are more than happy to setup and serve on the terrace
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We can also supply chef prepared meals ready to heat and serve from £15 per head.
